Preorder Online

Fluffy vanilla cake layered with vanilla Chantilly cream and fresh strawberries, topped with whipped cream and strawberry slices.

Moist, rich chocolate cake layered with chocolate mousse, frosted with premium dark chocolate ganache, and finished with a touch of gold sprinkles.

Classic red velvet cake layered with smooth cream cheese frosting. Rich, moist, and finished with a touch of red velvet crumble.

Vanilla cake soaked in fresh coffee, layered and topped with mascarpone mousse, and finished with a dusting of cocoa powder.

Fluffy vanilla cake layered and frosted with vanilla Chantilly cream, served with a bottle of tres leches milk to pour over each slice as desired.

Can't choose? This cake has it all—layers of vanilla, red velvet, and chocolate cake, frosted with vanilla Chantilly cream.

Fluffy vanilla cake layered with raspberry jam and lemon Chantilly cream, topped with vanilla Chantilly cream and fresh raspberries.

Fluffy vanilla cake layered and frosted with vanilla Chantilly cream, filled and topped with fresh blueberries, blackberries, raspberries, and strawberries.

Confetti vanilla cake layered and frosted with vanilla Chantilly cream, topped with a rainbow sprinkle border.

Made from scratch with high-quality gluten-free flour and real ingredients. Baked in small batches to deliver the same flavor, texture, and care as our classic cakes. Please note: While we take precautions to minimize cross-contamination, our kitchen is not a certified gluten-free facility.

A 4-inch petite cake, perfectly layered and topped. Serves 2–3.

A variety of gourmet cupcakes, beautifully decorated and topped with rich frosting and flavorful fillings—sold as an assorted box with a rotating mix of flavors.

A variety of gourmet cupcakes, beautifully decorated and topped with rich frosting and flavorful fillings—sold as an assorted box with a rotating mix of flavors. Box of 12

Rich, fudgy, and decadent—our brownies are made with premium chocolate for the perfect balance of chewiness and indulgence.

The best of both worlds! A chewy chocolate chip cookie meets a rich, fudgy brownie in this irresistible treat.

Delicate almond meringue cookies filled with rich ganache or buttercream. Crisp on the outside, soft and chewy inside — sold as an assorted box with a rotating mix of flavors.

Light choux pastry filled with vanilla pastry cream and topped with a smooth chocolate glaze.

Light choux pastry filled with flavored pastry cream, finished with glaze or cream, and beautifully garnished.

Vanilla custard with a caramelized sugar topping. A classic French dessert that’s smooth, rich, and timeless.

4-inch chocolate tart shell filled with pistachio pastry cream, topped with crispy knafeh, drizzled with rich chocolate, and garnished with crushed pistachios.

Rectangular slice of pistachio sponge layered with chocolate ganache, topped with elegant piped cream, candied pistachios, and gold flakes.

Flaky, buttery croissant filled with house-made pistachio cream and topped with crushed pistachios. Rich, nutty, and delicately sweet.

Soft, flaky pastry rolled with cinnamon sugar and baked until golden.

A selection of our freshly baked cookies—sold as an assorted box with a rotating mix of flavors.

Classic buttery thumbprint cookies filled with raspberry jam or chocolate.

Buttery pecan cookie rolled in powdered sugar with a soft, crumbly texture.

A selection of our freshly baked cookies—sold as an assorted box with a rotating mix of flavors.

A classic Afghan sweet bread with our twist—made with almond flour for a moist, cake-like texture. Sold uncut, allowing you to slice and serve as desired.

Cream-filled pastry rolls dusted in powdered sugar and garnished with pistachios and dried rose petals.

Ab-e-Dandan, meaning “melt in your mouth,” is the perfect name for these delicate Afghan cardamom cookies, garnished with crushed pistachios.

Savory Afghan shortbread cookies with a crisp, crumbly texture, garnished with nigella black seeds.

Delicate Afghan rice flour cookies with a hint of cardamom, topped with crushed pistachios.